Lady Finger / Bendi (400g-500g±)


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Lady fingers can be cooked, stir-fried and even eaten raw as it is one of the common ingredients in Malaysian cuisine.

It is rich in dietary fibers, Vitamin C and Vitamin K.

Our Promises
~ We source as much as possible directly from local farms.
~ We pack the orders after checking the quality of the fresh produces.

High quality Grade A produce from cooperatives and farmers.
Prices are up to 50 percent less than major grocery stores.
We don't store fresh produce overnight to minimize excessive emissions.